White Cabbage & Carrot Sauerkraut, 500 g

Our White Cabbage and Carrot Sauerkraut is a combination of white cabbage, carrots and salt. Due to the fermentation process, our sauerkraut is rich in probiotics that supports gut health. The carrot adds a sweeter touch to the sauerkraut, ideal to mix into salads, add into sandwiches for crunch and texture, or as a side dish.

Layer into sandwiches, wraps, and burgers for a crisp, tangy bite, toss into green salads and grain bowls, or serve as a clean, gut-friendly side to grilled meats and eggs.

Wild-fermented with just cabbage, carrots, and sea salt to deliver active, live probiotics that support smooth digestion and a balanced microbiome. Carrots add a natural touch of sweetness along with immune-supportive vitamins C and A.